Chef Nick Stellino presents his most cherished recipes as he revisits dishes inspired by his childhood in Sicily. Filmed at his Los Angeles home, Stellino brings Italian classics to life in a way that's easy to follow and easy to replicate. In each episode, Stellino highlights a utensil or ingredient and talks about how they relate to Italian culture and cuisine. Featured dishes include peppered steak with garlic arugula, orecchiette pasta with broccoli and sausage, a salad of pancetta, Parmesan cheese and vinaigrette and pork chop alla Milanese.
Luis Araya immigrated to Arlington, Virginia from Bolivia in 1966, when very few Latinos lived in the county. He reflects on the changes he has seen over the years and the influence of Latinos in Arlington today.Watch now →
WETA's mission is to produce and broadcast programs of intellectual integrity and cultural merit that recognize viewers' and listeners' intelligence, curiosity and interest in the world around them.Learn more →